Amonkar Caterers

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Amonkar Caterers

Goa

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Business Category

Caterer

Business Sub Category

Outdoor Catering Service

About Amonkar Caterers

Amonkar Caterers is a well-established catering company based in North Goa, dedicated to delivering exceptional culinary experiences for events of all sizes. With a focus on authenticity and creativity, they bring the rich flavours of Goa and beyond to every celebration.

  • Authentic Goan Cuisine: Specialising in traditional Goan dishes, they offer a true taste of the region's culinary heritage.
  • Diverse Menu Options: From South Indian and Chinese to a variety of desserts, their menu caters to a wide range of palates.
  • Vegetarian & Non-Vegetarian Menus: They provide both vegetarian and non-vegetarian options, with per-plate pricing starting at an affordable rate.
  • Customised Catering: The team works closely with clients to tailor menus according to specific tastes and event requirements.

The team at Amonkar Caterers is known for their reasonable pricing and commitment to quality, making them a popular choice for weddings, parties, and corporate events in Goa. Their experience ensures smooth execution and delicious food that leaves a lasting impression.

With a strong presence in the local catering scene, they have built a reputation for reliability and flavour. Their services are available across North Goa, serving both intimate gatherings and larger celebrations.

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FAQs abouts Amonkar Caterers

1.What cuisines do you offer for catering?
We offer a wide variety of cuisines including authentic Goan, South Indian, Chinese, and a selection of desserts. Our menu can be customised to suit your event's theme and preferences.
2.What is the starting price per plate for vegetarian catering?
Our vegetarian menu starts at an affordable rate of ₹200 per plate. Prices may vary based on menu customisation and the number of guests.
3.What is the maximum number of guests you can cater to?
We can cater to events with up to 100 guests, ensuring personalised attention and high-quality service for each attendee.
4.What is the minimum number of guests required for booking?
We require a minimum of 2000 guests for our catering services. This allows us to efficiently manage logistics and deliver a consistent experience.
5.Do you offer both vegetarian and non-vegetarian menus?
Yes, we provide both vegetarian and non-vegetarian options. Our team can help you design a balanced menu that caters to all dietary preferences.
6.How can I book your catering services for my event?
You can reach us via phone or through our website to discuss your event details. We will work with you to create a customised menu and finalise the booking.