Numeron Restaurant

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Numeron Restaurant

Ahmedabad

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Business Category

Caterer

Business Sub Category

Outdoor Catering Service

About Numeron Restaurant

Numeron Restaurant is a dedicated wedding catering company based in Ahmedabad, bringing over 7 years of expertise in crafting delicious vegetarian feasts for celebrations of all sizes.

  • Vegetarian Catering: Specializing exclusively in vegetarian menus, they offer a wide array of customizable dishes prepared with the freshest ingredients and traditional flavors.
  • Large-Scale Events: With the capacity to serve from 50 to 5000 guests, they are well-equipped to handle intimate gatherings as well as grand wedding banquets.
  • Customizable Menus: Their team works closely with clients to design menus that suit specific tastes, dietary preferences, and budget requirements.
  • Hygiene & Presentation: Every dish is prepared with strict hygiene standards and presented creatively to enhance the dining experience.

The team at Numeron Restaurant is known for their commitment to quality and customer satisfaction, ensuring that every event is memorable through exceptional food and service. Their experience in the wedding industry makes them a reliable choice for pre-wedding and post-wedding functions alike.

Based in Ahmedabad, they serve clients across the city and surrounding areas, offering professional catering solutions that combine taste, hygiene, and elegance.

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FAQs abouts Numeron Restaurant

1.How long has Numeron Restaurant been in the catering business?
Numeron Restaurant has been providing catering services for over 8 years, establishing a strong reputation in the wedding and event industry.
2.What is the starting price per plate for a vegetarian menu?
The starting price for a vegetarian menu is ₹500 per plate, with options to customize based on menu selections and event requirements.
3.What is the maximum number of guests Numeron Restaurant can cater to?
They can cater to events with up to 5000 guests, making them suitable for large weddings and grand celebrations.
4.What is the minimum number of guests required for catering?
The minimum guest count for catering services is 50 guests, allowing for both small and large events.